Whole Wheat Pear Pie

There’s nothing wrong with going back to the pie basics with a generous pie crust and warm, fruity filling. In this whole wheat pie, USA pears take center stage, creating a sweet and juicy filling that pairs perfectly with the nuttiness of the whole wheat flour. Enjoyed on its own or with a scoop of vanilla ice cream, this pie is guaranteed to be a crowd pleaser

Featuring: USA Pears