Pear Upside Down Cake

Pear Upside Down Cake puts a seasonal twist on a traditional favorite. Swapping pineapple for sweet and juicy pears delivers lots of festive flavor. Not to mention a stunning presentation that is perfect for your holiday table. This cake is moist and sweet, with cozy and comforting flavor of cinnamon and Chinese Five Spice. And the caramelization of the pear is truly delectable. So pretty and so tasty, this is one sweet treat you’ll be coming back to again and again, all season long. Recipe by The Seaside Baker

Ingredients