
Peach Basil Popsicle
When temperatures rise, peaches and other stone fruit usually are at their peak. Make these sophisticated, fruity treats with fresh-from-the-market peaches with the surprising addition of sweet basil.
Featuring California Almonds
Ingredients
1 | medium peach, ripe | |
120 ml | vanilla almond milk | |
60 g | plain 2% Greek yogurt | |
80 g | honey | |
1 1/2 tsp | chopped fresh basil | |