|dried thyme leaves
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Grilled Wild Salmon with Homemade BBQ-Rub
This delicious Grilled Salmon is packed with flavor from a savory homemade BBQ rub. The Rub keeps up to 2 months and is not only suitable for fish, but also for vegetables, such as peppers, courgettes, mushrooms and tomatoes. Simply double or triple the amount of ingredients and use for several barbecue events.
Ranch Rub & Seasoning Mix
Try this ranch rub with sweet paprika and dried thyme today. Perfect for roasts, steaks, and burgers.