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Cherry Margarita

A classic margarita gets a fruity upgrade with fresh, juicy Northwest cherries blended right in. It’s tart, a little sweet, and every bit as refreshing as the original. Perfect for a summer evening on the patio!

Featuring Northwest Cherries

Ingredients

150 g	Northwest Cherries, pitted and halved
60 ml	tequila
30 ml	fresh lime juice
24 g	sugar
30 ml	orange liqueur
2	Northwest Cherries with stems, for garnish
	crushed ice, divided
	lime juice, for the rim
	kosher salt, for the rim

Step 1
Combine the cherries, tequila, lime juice, sugar, orange liqueur and half of the crushed ice in a container. Either shake and serve on the rocks, or blend until the mixture becomes slushy.
Step 2
Dip the rims of two 350 ml (12 oz) cocktail glasses in lime juice, then in kosher salt.
Step 3
Pour the cherry mixture into the glasses. Garnish each with a cherry with stem.

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Appetizers, Dinner, Gluten-free, Snack

Cherry Margarita

Ingredients

Step 1

Step 2

Step 3

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