Calcified U.S. Sweet Potato Marmelade
This is not a typical recipe for a marmalade but we are convinced that jam will surely add a special note to a cozy weekend brunch. The marmalade can be used on bread, as a topping on ice cream or yoghurt sorbet or as part of a dessert.
Featuring North Carolina Sweetpotatoes
|1 kg||Sweet potato cut into 1x1cm cubes|
|10 g||slaked lime|
|1 g||mastica seeds|
Ingredients Olive oil Cake
|75 g||almonds flour|
|2 g||baking powder|
|150 ml||olive oil|
Ingredients Semolina pudding
|100 g||orange blossom water|
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