Bagel Spread
From cream cheese to smoked salmon to pickled vegetables, there are several different ways to jazz up any flavor of bagel. This easy recipe is the perfect choice for a leisurely breakfast or lunch and is sure to be a crowd-pleaser.
Featuring California Wines
Ingredients
Southwest Cream Cheese Spread | ||
| 250g | block of cream cheese | |
| 1 | ripe avocado peeled and pitted | |
| 1 | chipotle pepper with adobo sauce (approx 2 tsp of adobo sauce) The pepper should have enough sauce with it when you remove it from the can. | |
| 2 tsp | lime juice | |
| 1 tbsp | chopped cilantro | |
Tuscan Cream Cheese Spread | ||
| 250g | block of cream cheese | |
| 8 | pitted black olives | |
| 8 | pitted green olives | |
| 2 tbsp | sundried tomatoes with oil | |
| 4 | small capers | |
| 4 | basil leaves | |
| 1 tbsp | lemon juice | |
Accompaniments | ||
| Bagels (required) | ||
| Smoked Salmon | ||
| Capers | ||
| Tomato (sliced) | ||
| Radish | ||
| Cucumbers | ||
| Red onion (pickled) | ||
