Spooky Mini Pumpkins

The fall season calls for some Halloween-themed recipes. Get crafty and creative with these Spooky Mini Pumpkins, where we fearlessly embrace the charm of California raisins and make them a key ingredient in the minced meat filling. These little pumpkins make the perfect spooky vessels, transforming into delightfully flavorful jack-o’-lanterns. Get into the Halloween spirit and give it a try – if you dare – for a hauntingly delicious encounter with this playful and flavorful pumpkin dish!

Recipe Courtesy of California Raisins and FoodBoom

Food styling by Tobias

Ingredients

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