Home Recipes Peanut Butter Chocolate Dessert Hummus

Peanut Butter Chocolate Dessert Hummus

Surprise your guests with this daring, creamy and sweet dip made with chickpeas.

Featuring USA Pulses

Ingredients

220 g	chickpeas
2-3 tsp	honey or agave syrup, to taste
50 g	chocolate chips
120 ml	almond milk, unsweetened vanilla
2 tsp	vanilla extract
110 g	peanut butter, creamy

Step 1
Add all ingredients to a blender.
Step 2
Blend away until light and creamy.
Step 3
Top with chocolate chips and enjoy by the spoon. Tip: It is even better if you have time to refrigerate overnight.

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