
Brown Butter Walnut Ice Cream
The buttery walnut is nicely accompanied by brown sugar and maple syrup, giving this ice cream its sweet notes. The flavors don’t stop there! A surprising twist can be enjoyed with the help of a savory sprinkling of fresh ground black pepper. The mix of sweet and salty make this nutty ice cream a unique delight.
Featuring California Walnuts
Ingredients
4 tbsp | butter | |
75 g | California walnuts (finely chopped) | |
1/4 tsp | salt | |
1 tsp | cracked black pepper | |
480 ml | whole milk | |
240 ml | heavy cream | |
6 | egg yolks | |
25 g | brown sugar | |
2 tbsp | maple syrup | |