Carrot Cake Pie with Cream Cheese Whip Topping

Why choose between carrot cake and pie when you can have the best of both worlds? This Carrot Cake Pie with Cream Cheese Whipped Topping combines the warmth of spices, the sweetness of California raisins and the crunch of nuts. The pie’s flaky crust envelops a luscious filling of green apples, shredded carrots and a medley of spices including cinnamon, nutmeg and cloves. What sets this dessert apart is the decadent cream cheese topping, a velvety crown that enhances the flavors inside.

Featuring: California Raisins.