California Prune Upside Down Cake with Toffee and Sesame | Bayou Saint Cake

Bronwen Wyatt of Bayou Saint Cake brings you a show-stopping summer dessert: the California Prune Upside Down Cake with Toffee and Sesame. This decadent cake features a deeply flavorful California Prune-toffee-sesame layer atop a rich and moist brown butter cake. Garnished with edible flowers and whipped cream, this floral upside down cake is the perfect centerpiece at a summer gathering or garden party.

Featuring California Prunes

Ingredients