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Black Bean Burrito Bowl

A burrito bowl contains all the ingredients of a burrito, minus the tortilla. This recipe with brown rice and savory beans topped with pico de gallo, avocado, cilantro, or sour cream can be made in 10 minutes and is a perfect way to use your left overs from the fridge. It’s fast, it’s simple, and it’s delicious.

Featuring USA Rice

Ingredients

225 g	rice, brown cooked
225 g	black beans cooked, seasoned
115 g	salsa pico de gallo; fresh
	Toppings Avocado, cilantro, sour cream, lime, etc.

Step 1
In a large bowl, layer the brown rice and black beans together. Top with pico de gallo salsa.
Step 2
You can stop here (it’s deliciously simple!) Or top with your favorite toppings like avocado, cilantro, sour cream, and fresh lime juice.
Step 3

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Breakfast, Fruits & Vegetables, Lunch, Quick Meals, Snack, Vegetarian or Vegan

Black Bean Burrito Bowl

Ingredients

Step 1

Step 2

Step 3

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