Home Recipes Paleo Texas Pecan Granola Cereal Mix

Paleo Texas Pecan Granola Cereal Mix

We love muesli – and it tastes even better when mixed by ourselves! Try this recipe for a healthy muesli and enjoy a great start into the morning

140 g	Texas pecan pieces
115 g	Texas pecan halves
40 g	unsweetened shredded coconut
45 ml	coconut oil
1 tbsp	honey
2 tbsp	Texas pecan butter
1/2 tsp	vanilla extract
1/8 tsp	kosher salt
60 g	dried cranberries

Step 1
Heat oven to 176°C. Line baking sheet(s) with parchment paper and set aside.
Step 2
Add pecans to bowl of food processor fitted with metal blade; pulse once or twice to ‘tumble’ nuts. Add coconut.
Step 3
Melt coconut oil in small saucepan over low heat. Whisk in honey, pecan butter, vanilla and salt until mixture is smooth and begins to simmer. Remove from heat.
Step 4
Pour evenly over pecan-coconut mixture in food processor. Pulse 3-4 times, until mixture is well blended but not pulverized.
Step 5
Spread mixture out in thin, even layer on prepared baking sheet(s).
Step 6
Bake, rotating pans during baking, until granola is toasted golden brown and fragrant, about 15-20 minutes.
Step 7
Remove from oven and stir in dried cranberries. Let cool. Store tightly covered in an airtight container.

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